Tag Archives: cottage cheese

BE-WAZNI DOODHIA SANGAM

( A chef’s creativity of milky paneer delicately turned to a feather light appetizing snack for a non greasy, filling food affair ) Ingredients: 1 tblsp Fresh Cream 500 gms paneer / cottage Cheese sliced into 1 ‘CUBES 1 cup … Continue reading

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CHINESE CHEESY SIU MAI

( A Chinese national starter, served with a tender soft mildly flavored cottage cheese filling delicately steamed and relished with a tantalizing dip of your choice ) Ingredients: Filling: 250 gms fresh paneer 50 g water chestnuts 1/2 sq. inch … Continue reading

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DUM KE DOODHIYA BHOOLEY

( A vegetarian master creation from the kitchens of nizam which was influenced by their greek food cultures . Buttersoft cottage cheese rolled with assortment of veggies and rich dry fruits and seared on a mahi tawa ) – this … Continue reading

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DILLIWALI NARM DIL TILLY

( A tantalizing starter with butter soft cheesy hearts uniquely stuffed with Californian prunes and spices, pan seared with lemons – A perfect Punjabi Satay ) serves — 4 cooking time taken — 35 mnts Ingredients Quantity 1. Curd (wheyed … Continue reading

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