Tag Archives: yogurt

BE-WAZNI DOODHIA SANGAM

( A chef’s creativity of milky paneer delicately turned to a feather light appetizing snack for a non greasy, filling food affair ) Ingredients: 1 tblsp Fresh Cream 500 gms paneer / cottage Cheese sliced into 1 ‘CUBES 1 cup … Continue reading

Posted in Food & Feast at Pride | Tagged , , , , | Leave a comment

SANDALI MURGH MIRZA HASNU

( A delicate chicken preparation by the darogah e bawarchikhana – Mian Mirza Hasnu – who was a culinary artisan and favourite of the Mughal Asafuttdaulah would create choicest of delicacies for the nobles and win laurels amongst the queens … Continue reading

Posted in Food & Feast at Pride | Tagged , , , , , , , , , , , | Leave a comment