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Monthly Archives: December 2010
Lemony Chiffon Blast
An easy to make and rather too refreshing mocktail from ThePrideHotels Ingredients Sweet Lime Juice – 400 ML Kiwi Crush — 60 ML Lemon Juice - 30 ML Cubes Of Fresh Water Melon – 2 table spoon – as a garnish Black salt – ½ tsp Crushed … Continue reading
Posted in Food & Feast at Pride
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Eco Destination 1 # Ecuador
Lets begin with our First eco tourism destination. A country which contains both Amazon rain forest and the Galapagos Islands, 2 amazing geographical gifts and more, Ecuador wins the title of best ecotourism destination. Charles Darwin knew it back in … Continue reading
Posted in Eco Tourism
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Umm Ali
Egyptian bread pudding with goodness of coconut. Ingredients : I cup raisins 1 1/4th cup sugar 1 cup flaked coconut 500 gms puffed pastry/buns ½ cup chopped walnuts ½ cup chopped pecans ½ cup chopped hazelnuts 4 cups milk 1 … Continue reading
Posted in Food & Feast at Pride
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Aloo Bhojpuri Zayka
A typical preparation of the staple vegetable Potato, this preparation is almost found in all the menus of standard hotels and the restaurants owing to its simplicity, traditional taste and presentation techniques. Ingredients : Potatoes(medium oval shaped ) 500 gms … Continue reading
Posted in Food & Feast at Pride
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